FIND A RECIPE

HONEY PEACH FRAPPUCCINO

YIELD: Makes 2 servings

INGREDIENTS

2 fl. oz. – Honey Vanilla Syrup

1 1/2 fl. oz. – cold brew concentrate

8 fl. oz. – whole milk

4 fl. oz. – peach puree

for garnish – whipped cream

for garnish – honey drizzle

1 1/2 cups – ice

For Honey Vanilla Syrup:

8 fl. oz. – Honey Simple Syrup

1/2 tsp. – vanilla extract

DIRECTIONS

Combine all ingredients except the garnishes in a blender and blend until fully incorporated.

Top with whipped cream and honey drizzle.

For Honey Vanilla Syrup:

Combine Honey Simple Syrup and all other ingredients in a bowl until fully integrated.

Bottle and set aside for service.

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